Adding sodium bicarbonate to the feed of piglets and fattening pigs can increase the feed intake and daily weight gain of pigs. Research has found that adding 0.5% sodium bicarbonate to piglet feed can increase daily weight gain by 10%, and adding 0.5% sodium bicarbonate to fattening pig feed can reduce feed utilization by 13%. Moreover, adding sodium bicarbonate to pig feed can also delay the decline in pH value after slaughter, improve the quality of pork, and improve the taste of pork.
If the feed particles of pigs are too fine, it is easy to cause gastritis problems, and even gastric ulcers may occur in severe cases. At this time, sodium bicarbonate can be added to the drinking water or feed of pigs to relieve gastritis symptoms. Diarrhea is one of the most common diseases in pig raising. If diarrhea is not treated in time, it can easily cause dehydration and death of sick pigs. Use oral rehydration salt (sodium bicarbonate 2.5 grams, sodium chloride) prepared with sodium bicarbonate and other chemicals. 3.5 grams, 1.5 grams of potassium chloride, 20 grams of glucose, 1000 ml of warmed water, ready for use), can have a rehydration effect and prevent the death of pigs caused by dehydration.
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